Indulge in Ten Days of Culinary Discovery

2019 Fall Arizona Restaurant Week

 The Arizona Restaurant Association announces the arrival of its 2019 Fall Arizona Restaurant Week (ARW), which takes place from Friday, Sept. 20, through Sunday, Sept. 29. During these 10 days, diners can take advantage of three-course meals and prix-fixe menus for just $33 or $44 per person at participating restaurants around the state.

 “Consumer demand for restaurants in Arizona has been the highest it’s ever been and that’s why we see such support each year during both Spring and Fall Restaurant Week,” says Arizona Restaurant Association president and CEO Steve Chucri. “We are proud to be leading the charge in an initiative that helps diners discover some of the best local, chef-driven restaurants as well as support some of the most well-known restaurants in the state.”

This year marks the 12th anniversary of Arizona Restaurant Week, a twice-a-year opportunity (including Spring Arizona Restaurant Week, which takes place in May) for local food aficionados to indulge in some of the state’s finest menus and discover hidden local gems while also giving Arizona chefs a chance to showcase their culinary creativity beyond their regular menus. Here is just a sampling of current participating restaurants: Ajo Al’s, Barrio Queen, Buck and Rider, Chart House, Citizen Public House, Different Pointe of View, Fuego Bistro, Ghost Ranch Modern Southwest Cuisine, Kovo Modern Mediterranean, La Locanda Ristorante Italiano, Ling & Louie’s, Marigold Maison, Mowry & Cotton, Nobuo at Teeter House, Pasta Brioni, Salut Kitchen Bar, Southern Rail, T. Cook’s, The Dhaba, The Gladly, The Parlor Pizzeria, The Sicilian Butcher, Vincent on Camelback and Virtu Honest Craft.

Diners can view a complete list of restaurants participating in Fall Arizona Restaurant Week online at www.arizonarestaurantweek.com. New restaurants and menus will be added as participation grows.

Celebrate The New Year With Indian Comfort Food – Whether A Night In Or Out On The Town

marigoldmaison2Those considering a cozy night at home to celebrate New Year’s may want to check out Phoenix’s award-winning Indian restaurant, Marigold Maison. The restaurant is making it easy to enjoy their modern Indian menu in the comfort of one’s own home – whether it’s an intimate evening for two or a celebration with family and friends, Marigold Maison offers a simple and delicious way to entertain for the holidays with inspired Indian comfort fare by Executive Chef Sunil Kumar.

This New Year’s Eve, enjoy a decadent Punjabi feast for pickup or delivery with choice of three different menus. Starting at $18 per guest, the Marigold Maison catering menu includes a selection of appetizers, entrees and breads, and offers options at $25 and $35 per person that also includes Tandoori specialties, entrees and desserts.  marigoldmaison1From Samosas to Chicken Tikka, Saag Paneer to Aloo Gohbi and everything in between, Marigold Maison’s entertaining menu offers an array of spice and flavor, as well as a number of vegetarian dishes and the option to make any dish on the menu gluten-free.
The Marigold Maison catering menu may be ordered for pick up or delivery. Or, make reservations to enjoy the casual elegance of dining in. For reservations or to order from Marigold Maison’s New Years Eve party menu call 602.795.0020. Marigold Maison is located at 4720 East Cactus Road in Phoenix For more information or to view the catering and party menu visit www.marigoldmaison.com.

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